Beer Menu

 DRAUGHT BEER

Crispin Cider {Gluten Free} l California l 5% abv: Crisp over ice. A classically styled, but nontraditional hard apple cider. Fruit forward, with a fresh, crunchy appley nose and a deliciously creamy, refreshingly crisp mouth feel.

Rogue Dead Guy Ale l Newport Oregon l 6.6% abv:German-style Maibock, Deep honey in color with malty aroma and a rich hearty flavor and a well balanced finish.

 Magic Hat #9  Not quite Pale Ale l Vermont l 5.2% abv: A beer cloaked in secrecy. An ale whoe mysterious and unusual palate will swirl across your tongue and ask more questions than it answers. A sort of dry , crisp, refreshing, not-quite pale ale. #9 is really impossible to describe because there's never been anything else quite like it.

 Guinness Stout l Dublin Ireland l 4.3% abv: A distinictive feature is the burnt flavor, which is derived from the use of roasted barley. The thick creamy head is the result of the beer being mixed with nitrogen when being poured. Served in 20 ounce glass.

Harp Lager l Meath Ireland l 5.0% abv: This classic Irish lager has a pleasant, buttery sweet aroma. Crisp and dry, Harp finishes remarkably smooth.

Goose Island 312 Urban Wheat Ale l Chicago l 4.2% abv:

Densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body.

Ranger IPA l Fort Collins, CO l 6.5% abv:  This clear amber beauty bursts at the starting gate with an abundance of hops: Cascade (citrus), Chinook (floral/citrus), and Simcoe (fruity) lead off the beer, with Cascade added again for an intense dry hop flavor. Brewed with pale and dark caramel malts that harmonize the hop flavor from start to finish.

       Konig Ludwig Weiss l Germany l 5.50% abv: (The King)  This Bavarian Hefeweisen is extremely smooth and creamy on the palate with an even, sweet malt character. Banana and thin notes of clove and other herbals fold into the sweet malt which makes a second round with a touch of sweet caramel.

 Sam Adams l Boston l 4.9% abv: Full bodied and complex. Caramel sweetness balanced with distinct citrus and piney notes. A strong, smooth finish and mouth feel.

 Sam Adams Winter Lager l Boston l 5.6% abv: Robust, malty, and spicy with a slight sweetness to the mild-palate.  Noble hops complete the beer with a floral and citrus note that compliments the spices.

 Goose Island Matilda l Chicago l 7% abv:  Belgian Style Pale Ale Wild in character, with a slightly fruity aroma and a spicy yeast flavor that is as unique as it is satisfying – Matilda is an intriguing choice for beer and wine lovers alike.

 
 Blue Moon l Colorado l 5.4% abv: Brewed with oats for creaminess and spiced with the perfect combination of orange peel and coriander. An unfiltered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste.

  Miller Lite l Milwaukee l 4.2% abv: This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories

 Budweiser l St. Louis l 5.0% abv: Pale Lager, Fresh and subtle fruit notes, a delicate malt sweetness and balanced bitterness for a clean, snappy finish. Budweiser is a medium-bodied, flavorful, crisp and pure beer with blended layers of premium American and European hop aromas, brewed for the perfect balance of flavor and refreshment

 Bud Light l St. Louis l 4.2% abv: Light-bodied brew with a fresh, clean and subtle hop aroma, delicate malt sweetness and crisp finish for ultimate refreshment.

Featured Bottled Beers

Three Floyds Alpha King l Indiana l 6.5% abv:Big American Pale Ale with citrus aroma- a hop lover’s cult beer and Three Floyds’ flagship beer Brewed with Centennial, Cascade & Warrior Hops.

  Three Floyds Pride and Joy l Indiana l 4.8% abv: Three Floyds interpretation of an American mild. A smooth medium bodied session beer with a bright citrus hop aroma and finish.

  Three Floyds Robert the Bruce l Indiana l 7.2% abv: A bold Scottish ale with a complex malty body derived from roasted and crystal malts balanced with just the right combination of hops. This ale pours a deep ruby color, has a sweet malty nose with layered caramel and roasted notes and a full body. Robust yet smooth, Robert The Bruce is a malt lover’s delight.

Breckenridge Oatmeal Stout l Denver Co l 4.9% abv: Rich, round and roasted, our Oatmeal Stout is satisfaction in a glass. It's a bold, smooth-bodied concoction that oozes dark-roasted coffee aromas and flavors of espresso and semi-sweet chocolate. We round out these heady pleasures with a dose of flaked oatmeal for a creamy body and a semi-dry finish. Unforgettable.

 Abita Purple Haze l Louisiana l 4.75% abv: is a crisp, American style wheat beer with fresh raspberries added during secondary fermentation. Subtle coloration, fruity aroma and tartly sweet taste.

Great Lakes Eliot Ness l Cleveland l 6.2% abv: Deep Amber red color, with a fragrant malt aroma. Flavorful notes of rich caramelized malt and noble hop flavors harmonize on the palate leading to a crisp clean finish

Great Lakes Burning River Pale Ale l Cleveland l 6.2% abv: An assertively hopped American Pale Ale with citrusy and piney Cascade hops. Subtle malt flavors balance the hop profile and provide a satisfying dry finish

New Belgium Fat Tire l Colorado l 5.2% abv: balance toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness.

Leinenkugels BerryWeiss l Wisconsin l 4.74% abv: is brewed from a blend of Pale and Wheat malts and Cluster hops, then sweetened with fresh Wisconsin loganberries, elderberries and blackberries.

Warsteiner l Germany l 4.8% abv: pilsner style beer, is Warsteiner's most popular beers. The ingredients are forest spring water, two-row malted summer barley and all German hops.

Bridgeport IPA l Oregon l 5.5% abv: Deep golden in color, has an assertive and fragrant hop character from the two full pounds of Cascade, Chinook, Goldings, Crystal and Ahtanum hops in every barrel.

 Magners Cider l Ireland l 4.5% abv: {Gluten Free}

 Bells Two Hearted Ale l Michigan l 7.0 % abv: India Pale Ale style, American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma.

 Bells Best Brown l Michigan l 5.8% abv: This is a rich brown ale perfect for the fall. Exclusive use of all Belgian specialty malts give a rich yet dry finish to this beer.

Rogue American Amber l Oregon l 5.6% abv: brownish-amber in color, medium bodies with a firm malt character and backed with high hop bitterness.

Rogue Juniper Ale l Oregon l 5.3% abv: Golden colour with frothy, white head. Fruity nose with notes of citrus, orange, peaches and hints of juniper berries. Fruity, malty taste with peaches, pineapple and a touch of juniper berries. Medium body, with balanced sweetness and some grassy bitterness. Nice and highly drinkable.

Ranger IPA l Fort Collins, CO l 6.5% abv:  This clear amber beauty bursts at the starting gate with an abundance of hops: Cascade (citrus), Chinook (floral/citrus), and Simcoe (fruity) lead off the beer, with Cascade added again for an intense dry hop flavor. Brewed with pale and dark caramel malts that harmonize the hop flavor from start to finish.

Hop Czar l Oregon l 7.5% abv: Hop Brewed with three different malts and four hop varieties. Hop Czar will have a deep malt background with enthusiastic citrus and floral notes paired with uber hop bitterness.

Konig Ludwig Weiss l Germany l 5.50% abv: (The King)  This Bavarian Hefeweisen is extremely smooth and creamy on the palate with an even, sweet malt character. Banana and thin notes of clove and other herbals fold into the sweet malt which makes a second round with a touch of sweet caramel.

Redbridge l St. Louis l 4.8% abv:  Gluten Free Redbridge is a hearty, full-bodied lager brewed using imported Hallertau and domestic Cascade hops. It is brewed with sorghum and has a well-balanced, moderately hopped taste.

Also Available in Bottles